Café Mardi Gras
Café Mardi Gras is a fine dining restaurant with its modern ambiance and state of the art furnishing. This is a 24 hour open restaurant serving freshly brewed coffees all time. Open for breakfast, lunch and dinner, the menu serves the delicacies from North Indian and Continental regions. Try the Goan famous Chicken Xacutti and Goan Fish Curry, Panfried Pomfrets. The fully air conditioned Café also has option to try the buffet meal. Enjoy the exotic drinks with your meal.
Whispers of the Orient
True to its name, this restaurant whispers about the artistic Oriental décor on display. Sloped wooden roof, Chinese lamps & wall paintings and plantation boasts about the awesome ambiance created here. This fully air conditioned restaurant is open for evening meals with an option to outside seating facing the beach. The master chefs work on Thai Japanese & Chinese delicacies. Start with Thai Tom Yum Soup and try Pomfret Mandarin, Seafood Tempura, Braised King Prawns or Vegetable Fried Wantons.
Sun Downer Bar
Sun Downer Bar is built by the beach side at the lobby level of the resort. The artistically designed hanging lamp shades spread the golden lighting, sparkling the ambiance of the bar. Meant for some casual conversation or informal chit chats, this is a perfect place to let loose yourself in panoramic view of sun setting into the Arabian Sea with a cocktail or chilled mocktail or traditional Goan Feni. Make new company or invite your buddies to gorge on Chicken Tikka or Fish Fingers.
Beach Grill
Beach Grill is the open air beach restaurant of Holiday Inn resort. The dining area is lined with palm trees frisking in the cool sea breeze rushing around. Better known for its Goan seafood and North Indian cuisines, the must try on your platter should be Goan style Chicken Xacuti, Goan Fish Curry, Grilled Seafood Platter, Tandoori Lobster or Crab. Your meal ends only with an exotic drink in your hands strolling on the beautiful Mobor Beach by the side of your partner.
Fig & Olive
Fig & Olive takes pride in offering a range of authentic Mediterranean food.This is an open air restaurant overlooking the resort pool. The sloped wood roof rests on stylish pillars. The must try to feast on are wood fired oven Pizza, Pastas, Turkish Kofte, Lamb Tazzine and Rice, Pesto Chicken or Chicken Shawarma. The furnishing of this restaurant is inspired from the Mediterranean region culture.